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WAGYU Beef

Wagyu is a highly prized meat because it is incredibly tender and has a buttery soft flavour. It’s all about the intense, fat marbling in the meat, which is what gives it the rich flavour. And a good quality, high grade piece of Wagyu will simply melt in your mouth

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BRESSE Chickens

This large chicken breed has a 500 year history originating from the eastern French Province of Bresse (similar to “bless”). The breed is prized and famous for its quality meat. Some have said it’s the best tasting in the world.

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BURBON RED Turkeys

The Bourbon Red is a breed of domestic turkey named for its unique reddish plumage and for Bourbon County, Kentucky.

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MAPLE SYRUP

Pure Canadian maple syrup can be used as a healthy alternative to sugar in a variety of dishes, such as desserts and baked goods (pies and cakes, just to name a few).

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